Citynorth-hotel jobs
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Location: On site / Dunboyne Castle, Dunboyne, Co. Meath, Ireland Job type: Permanent / Full-Time Sector and subsector: Hospitality | Food and Beverage / Restaurant Salary: Negotiable Salary We have a fantastic new vacancy for a Food & Beverage Manager in the beautiful Dunboyne Castle Hotel & Spa Dunboyne Castle Hotel & Spa is a luxury estate, nestled in 21 acres of lush green Meath countryside. The Georgian mansion which welcomes visitors today was originally built in 1764, on the same site as the original castle. Dunboyne Castle was acquired by Mr. Thomas Röggla in December 2022. The hotel joined his collection of luxury Irish hotels forming the TMR Hotel Collection, including Farnham Estate Spa & Golf Resort, Harvey’s Point, Mount Wolseley, Aghadoe Heights and the Ballymascanlon Hotel & Golf Resort. As part of the TMR Collection & under the guidance of Windward Management, Dunboyne Castle offers great opportunities for growth & progression in your hospitality career. Objective of the Role Reporting to the Deputy General Manager, the Food & Beverage Manager will oversee the running of all the Food & Beverage functions within the hotel. Our Food & Beverage manager will support the department managers in their roles to allow the Food & Beverage outlets to achieve their greatest potential. As part of your role : If you are interested in further developing your knowledge and experience in the industry, with this exciting and unique opportunity. CLICK THE APPLY NOW BUTTON TO APPLY
Financial Accountant
Sweeney Oil are seeking a Financial Accountant at our head office location in Oranmore, Galway. Role: Financial Accountant (9-12 Month Contract), Retail Industry Reporting to: Head of Finance Location: Oranmore, Galway Primary Responsibility: To manage all aspects of the finance function of several mixed retail outlets from a head office location. To exert control over the assigned responsibilities and to maintain all records in a timely, compliant and accurate manner. To assist senior management and store managers maintain the appropriate gross and net margins, cash controls and wage percentages. Detailed Responsibilities, Accounts: Benefits: Staff Discounts CLICK THE APPLY NOW BUTTON TO UPLOAD YOUR CV. Don't have a current CV? Click HERE to view the JobAlert.ie CV templates
Hotel Night Porter
Night Porter - 3* Marine Hotel, Sutton An excellent opportunity has arisen to join our team as a Night Porter. The ideal candidate will have previous experience working as a Night Porter in a 3*, 4* or 5* Hotel property; possess excellent interpersonal and customer care skills and be able to work on their own initiative. Opera experience is essential for this role. About the Marine Hotel, Sutton: Established since 1897, the Marine Hotel is located at Sutton Cross, the gateway to Howth and Dublin City. The Marine is a Hotel of great warmth and character, with its lawn rolling down to the shore of Dublin Bay. The Schooner Bar,and Cucinos Restaurant are all popular local venues. We like to think that working at the Marine Hotel is a pretty rewarding experience all round. At the heart of the Marine Hotel is our family of staff and we employ the best people to provide excellent customer service to our guests. We have a friendly, fun working culture, and we recognise and reward the contribution that our people make to the business. Responsibilities will include: · Ensuring the smooth, safe and efficient operation of the Hotel during the night · Setting up function and meeting rooms as per client requirements · Cleaning duties around the Hotel · Ensuring all guest queries are dealt with professionally and efficiently, including local information, luggage collection and storage · Some late check-ins and early check-outs of hotel guests · Some bar work may be involved. Please note that the hours of work are 11:00pm to 7:15am on a rotational basis. What are we looking for? We are seeking an enthusiastic, motivated and hardworking individual with a strong commitment to quality, high standards, service and customer care. Excellent attention to detail and focus on customer service is required as well as excellent Perks of joining the team: We have a very friendly and helpful team and we hope you will fit right into our family. We provide: · Excellent working conditions · Great Remuneration package · Meals on duty · Complementary Staff parking · Staff recognition & awards · Staff events · Family and Friends discounted rates · Taxsaver Scheme · Cycle to work Scheme · Cash saving scheme · 'Refer a friend' scheme
Sales, Events & Wedding Executive
Full Time Sales, Events & Wedding Executive We are currently accepting applications for an experienced Full Time Sales & Events Co-ordinator. This role is a fixed term contract to cover maternity leave. This role has a start date in April and the contract will be for minimum 1 year. This contract is based on a 5 day over 7 working weeks. Duties & Responsibilities: · Previous hotel experience essential · Former event management and/or coordination essential · Experience with Hotsoft an advantage · Excellent communication and presentation skills · High standard of customer care skills · Ability to multitask and prioritize · Previous Sales and Target focus experience · Fluent in English This is a full-time temporary role and an ideal opportunity to join a professional Sales and Corporate/Wedding events team at the Maryborough Hotel. The successful candidate will have a positive can-do attitude. Being a sales focussed role the ideal candidate must have previous experience in this area The Benefits Of Working With The Maryborough Hotel Inclusion and diversity are key to us. All our team members have the opportunity to thrive with an equal opportunities employer.
Front Desk Receptionist
O’Donoghue Ring Collection is home to Hotels, Apartments, Spa, Restaurants & Bars centrally located in the vibrant town centre of Killarney and CastleIsland, Co. Kerry. Our company philosophy is built upon three core values: employee experience, customer experience, and standards of excellence. Awarded a ‘Great Place to Work’ in December 2023 – 2024 and Green Hospitality Certified. The Killarney Plaza Hotel & Spa, is a 198 bedroom 4* Hotel located in the heart of Killarney and is part of the O’Donoghue Ring Collection. The team at The Killarney Plaza Hotel are seeking an experienced Front Desk Receptionist to join their team on a full-time basis, all year round. The candidate must be available to work a variety of shifts on 5 days over 7, including weekends. What you'll do:
Receptionist
The Tullamore Court Hotel is now recruiting for a Front Office Receptionist to join the team. We are looking to recruit a team member who is passionate about the hospitality industry and the customer experience. Tullamore Court Hotel is situated in the heart of the Irish countryside in Tullamore, County Offaly only 60 minutes from Dublin or Galway and 75 minutes from Limerick. The 4* Tullamore Court Hotel is one of the hotels in the iNua Collection which is an Irish owned regional hotel group. As a proud member of the Irish Hotel Federation Quality Employers Programme, the iNUA Group thrives in providing many development opportunities for motivated driven and efficient employee’s across all our departments. As a people-centric hotel group, every day we aim to foster a positive team spirit and an enjoyable working environment. We encourage this through mutual respect and trust amongst colleagues. Role: Reporting to the Front Office Manager, the successful candidate will assist in the efficient running of the Front Desk in accordance with hotel procedures and standards. Duties: · To adhere to all front office standards in accordance with the SOP for the department. · To ensure customer service is delivered to the highest required hotel standard. · To ensure all Hotel Policies and Procedures are adhered to at all times. · To liaise closely with other departments and especially accommodation. · To promote a helpful and professional image to the customer, and give full co-operation to any customer requiring assistance, with a prompt, caring and helpful attitude. · To anticipate customer needs in order to enhance quality service and in turn enhance customer satisfaction. · To check-in/out guests effectively ensuring all details are correct. · To complete the daily checklist for each shift. · To adhere to all opening and closing procedures for each shift. · To be responsible for ensuring that all cash, credit card, cheque and voucher transactions are correctly completed, and charges are correctly placed. Essential Qualifications & Skills: · Front office experience in a similar role within the hotel industry is desirable but not essential as full training will be provided. · Excellent communication skills · Ability to work well under pressure · Attention to detail and accuracy
Bartender
We are currently looking to hire an experienced Bartender for our Conference and Banqueting Team. The ideal candidate will have a professional and friendly approach and must be focused on providing excellent customer service. The successful candidates will have excellent attention to detail as well as good communication and time keeping skills. Responsibilities: Requirements: · Must be flexible and available to work early mornings and late nights. · Must be focused on providing excellent customer service. · Must have excellent communication and a good level of spoken English is required. · Must be a team player with the ability to multitask. · Maintain a professional image at all times through appearance.
Food And Beverage Supervisor
The Bridge House Hotel, a busy and well-established 4-star family-run hotel, is seeking an experienced Food & Beverage Supervisor to join our team. PRIMARY DUTIES AND RESPONSIBILITIES: • Working with the management team to ensure the effective management of the department, operating to appropriate standards whilst ensuring guest satisfaction and the necessary controls to provide the required profitability. • To assist in the management of food operations in the hotel as necessary. • To maximize all sales opportunities and to promote a selling environment. • To assist Manager in ensuring full hygiene and cleanliness standards.. • To assist in staff training and development within the team. • Working with the Manager to manage rosters and payroll costs effectively. EXPERIENCE/EDUCATION: • 2-3 years experience as a Supervisor/Manager, preferably within a hotel of a similar standard is essential. • Excellent communication, interpersonal and organisational skills required. • Strong customer focus essential. • The ability to lead a team effectively to ensure customer satisfaction and the highest standards of service.
Chef
The 4*Bridge House Hotel Tullamore is one of Ireland’s most popular landmark hotels and is centrally located in the thriving midlands town of Tullamore. The Bridge House Hotel has an exciting opportunity for a Chef de Partie to join their team. We offer flexible working hours. This is an exciting opportunity to work in a busy fast pasted kitchen. Key Duties and Responsibilities: · Preparing, cooking and presenting dishes within your specific section · Optimizing the cooking process with attention to speed and quality · Being aware of profit margins and keeping waste to a minimum · Adhere to and help enforce strict health & hygiene standards · Assisting the Executive Head Chef and Sous Chefs in the development of new dishes and menus. Ideal candidate: · At least 2 years proven experience in a Chef de Partie role · Proven history of working in a fast-pasted environment · Excellent use of various cooking methods, ingredients, equipment and processes · Ability to multitask and work efficiently under pressure · Excellent attention to detail · Confident working on your own initiative and part of a team What we offer: Please note this position includes midweek and weekends.
Food & Beverage Manager
The Bridge House Hotel, a busy and well-established 4-star family-run hotel, is seeking a highly skilled and experienced Food & Beverage Manager to oversee and manage all aspects of our food service operations. As the Food & Beverage Manager, you will be responsible for ensuring the highest level of guest satisfaction by delivering exceptional food and beverage experiences. This role requires strong leadership abilities, a keen attention to detail, and a passion for providing outstanding customer service. Responsibilities: Food Service Operations Management:
