Chef De Partie
Full time Chef de Partie Required.
Employer and Employment Location: Eric's Food Takeaway, Moore Street, Cappamore, Co. Limerick.
Work Includes: Preparing Latin cuisine food items and meal components at your station. Manage Latin food ingredients that should be frequently available on a daily basis. Cooking a specific portion of each plated Latin meal. Assisting with marinating, cutting and precooking Latin cuisine foods.
Following directions provided by the head chef.
Stocktaking and ordering supplies for your station.
Suggest new rules and procedures for optimizing the cooking process.
Required: 3+ years previous relevant experience.
Minimum Annual Salary: €35,360, works 40 hours/week, hourly rate 17 euros.
AD PUBLISHED: FROM 16TH MAY 2025 TO 14TH JUNE 2025
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