Chef De Partie

Full time Chef de Partie Required.

Employer and Employment Location: Subway Restaurant, Unit 4, Village Centre, Watery Lane, Clondalkin, Dublin 22.

Work Includes: Preparing food items and meal components at your station. Manage ingredients that should be frequently available on a daily basis. Cooking a specific portion of each plated meal. Assisting with marinating, cutting and precooking foods.

Following directions provided by the head chef.

Stocktaking and ordering supplies for your station.

Suggest new rules and procedures for optimizing the cooking process.

Required: 3+ years previous relevant experience.

Minimum Annual Salary: €35,360

Working Hours: 40 hours/week, hourly rate 17 euros

AD PUBLISHED: FROM 6TH AUGUST 2025 TO 3RD SEPTEMBER 2025