Clinical Specialist Dietitian In Stroke

The job purpose of the Clinical Specialist (CS) Dietitian will lead the development of the stroke dietitian service in the cardio-respiratory clinical nutrition team. They will provide the clinical dietetics input to the stroke patient cohort.

They will work closely with the medical, nursing and HSCP colleagues on the hyperacute stroke service team to develop and deliver a specialist inpatient and outpatient clinical nutrition service to the stroke population presenting at the Mater Hospital.

Informal enquiries can be made to Mary Mc Kiernan, Dietitian Manager in Charge 3, mmckiernan@mater.ie or 01 803 4549.