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Laboratory Technician, Microbiology

GlanbiaBallyragget, Kilkenny

Tirlán

Tirlán, is a world-class food and nutrition co-operative, with a diverse portfolio of quality ingredients, leading consumer and agri brands.

Tirlán owns leading brands such as Avonmore, Kilmeaden Cheese, Millac, Solmiko, Truly Grass Fed, Premier Milk, Wexford, mymilkman.ie and GAIN Animal Nutrition.

A talented team across Ireland, the US, MEA and China, delivers annual revenues of over €3 billion. Our purpose is to nourish the world, while safeguarding our environment for future generations.

Role Profile

Based in Ballyragget & reporting to the QC Laboratory Manager, this opportunity will involve working with a dedicated team of Technicians, Quality Managers and other team members to carry out a range of microbiological and chemical analysis of food products. Individuals with experience/aptitude in microbiology are encouraged to apply. 

Responsibilities

  • Analysis of a range of dairy products including cheese, butter, dairy powders and in-process samples using approved microbiological methods;
  • Microbiological methods including both traditional plate, ISO etc and rapid micro;
  • Microbiological testing of water;
  • Ensure compliance to the internationally recognised accreditation standard;
  • Successful implementation and participation in internal and external proficiency testing;
  • Using LIMS to carry out all lab activities;
  • Review and document lab investigations as part of the Glanbia CAPA programme;
  • Validation of accredited test methods and commissioning of new instruments / project works;
  • Internal auditing of quality systems across the site;
  • Sample management: sampling, receipt, preparation;
  • Adhere to the Glanbia health and safety policies and contribute to its improvements;
  • Complete other QC related business needs as/if they occur.

Requirements

  • Third Level qualification in Food Science, Science or a related discipline;
  • Strong communication skills and ability to work effectively as part of a team;
  • Ability to interpret test data and utilize problem-solving skills;
  • Good organisational ability;
  • Desire to do further relevant training and upskilling;
  • Proven ability to work on own initiative and within a team;
  • Experience in project management and instrument qualification an advantage;
  • Experience of LIMS, statistical analysis, Lean Manufacturing and 5S an advantage.

We offer

  • Onsite parking;
  • Collaborative work culture;
  • Career progression opportunities.

About us

Through our expertise in research and development, customer insights, food safety and state-of-the-art manufacturing we bring innovative food and nutrition solutions to a global market. Our new and vibrant headquarters in Kilkenny City operates as a collaboration hub where multi-functional teams come together in a hybrid work environment.

Commitment to Diversity & Inclusion We believe in the value of difference. We know that different perspectives, life experience and backgrounds can drive innovation and deliver growth.

We welcome people from all walks of life without regard to race, colour, religion, sex, sexual orientation, gender perception or identity, national origin, age, marital status, or disability status. 

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