Jobs in Sligo
Sort by: relevance | dateSous Chef
The award winning Radisson Blu Hotel & Spa Sligo , are currently looking for a Sous Chef. We welcome applications from Chefs who love to cook, enjoy working as part of a team and have ambition and passion. Tasks and Responsibilites: · Ensures the highest food quality appropriate to the market by assisting the Executive Chef in all areas of kitchen operations · Adheres to the iNUA standards of food quality, preparation, recipes, and presentation · Ensures proper staffing and adequate supplies for all stations · Supervises the proper set-up of each item on menus and insures their readiness · Oversees the seasonings, portions, and appearance of food service in the operation · Stores unused food properly to minimise waste and maximise quality · Assists in budgetary and payroll expense control as required · Works closely with Chefs to ensure correct preparation and delivery times are kept and food quality is maintained · Assures proper safety, hygiene, and sanitation practices are followed · Assists Executive Chef in checking and ordering fresh products and dry storage items required by kitchen We are looking for someone with an excellent culinary background with a minimum of 5 years experience within a large volume and busy kitchen environment, working at Chef de Partie level, ideally from a 4/5 star hotel background For more information on the iNUA COLLECTION - https://www.inua.ie/hotel-collection/ #Chefjobsireland #Sligojobs #iNUACollection #chefdepartiejobs #opportunitites
Night Manager
The award winning Radisson blu Hotel & Spa in Sligo , part of the iNUA Collection is currently inviting applications for an experienced Night Manage r to join the team Reporting to the Front Office Manager & General Manager, the successful candidate will be the night Duty Manager and responsible for the safety and security operation during the night, focusing on Conference & Banqueting set up and Front Office duties. #passionateaboutpeople #learn #evolve #thrive
Night Porter
Night Porter - Radisson Blu Hotel & Spa, Sligo A fantastic opportunity to join the Radisson Blu Hotel & Spa as Night Porter This is a customer facing role within a busy front office / reception department. A great opportunity for the right candidate to join us and grow with the Radisson Blu, Sligo and the iNua Hotel Collection. The role will entail: Follow us on Facebook / LinkedIn for the latest career opportunities. #hospitalityjobs #sligojobs #leitrimjobs #mayojobs #roscommonjobs #pasionateaboutpeople #learn #evolve #thrive
Front Office Supervisor
Front Office Supervisor - Radisson Blu Hotel & Spa, Sligo A fantastic opportunity to join the Radisson Blu Hotel & Spa as our Front Office Supervisor. This is a customer facing role within a busy front office / reception department. A great opportunity for the right candidate to join us and grow with the Radisson Blu, Sligo and the iNua Hotel Collection. The role will entail: Follow us on Facebook / LinkedIn for the latest career opportunities. #hospitalityjobs #sligojobs #leitrimjobs #mayojobs #roscommonjobs #pasionateaboutpeople #learn #evolve #thrive
Commis Chef
Our Head Chef is looking for Commis Chefswith a keen interest in working in a very busy hotel kitchen and a passion for food. The candidates will need to possess excellent communication skills and enjoy working in a large team. Main Duties: To assist in the day-to-day running of your assigned section. To ensure that the kitchen and all working areas are always maintained to the highest standards of cleanliness and hygiene . To ensure the over and under presentation of food quantity is kept to the minimum. To c arry out all duties as per the SOP manual. To follow proper opening and closing procedures for each type of shift. To e nsure presentation, preparation and service of food for the guests is to the highest possible level. To p repares and properly garnish food orders as they are received in accordance with recipes and proper plate presentation . Th e ideal candidate s for this position: Must have a passion for food and a willingness to learn . Must be flexible within the role . Must have excellent communication skills . Must be a team player.
Breakfast Chef
To prepare and serve high quality food breakfast products in line with appropriate food portion control, use of recipes, Radisson Blu corporate guidelines, Super Breakfast guidelines, and service concepts. TASKS, DUTIES AND RESPONSIBILITIES Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Sets up breakfast and lunch stations, insuring proper amounts are in place for forecasted demand, and according to the Executive Chef’s instructions Always adheres to Radisson Blu standards of preparation, recipes, and presentation Maintains breakfast buffet Accepts and prepares special breakfast orders Ensures seasoning, portions, and appearance of food Stores unused food properly, and informs Executive Chef of larger quantities of stored food Sets up for lunch and carries out lunch service Ensures sufficient supply for next day’s breakfast, and plans for it Ensures that food is delivered on time; asks for help if needed Follows proper safety, hygiene, and sanitation practices Prepares staff food for lunch time service to a good quality
Chef De Partie
Experienced Chef de Partie - Sligo The award winning Radisson Hotel & Spa, Sligo is currently recruiting for a Chef de Partie. We welcome applications from Chefs who have a passion for cooking , hungry for development , enjoy working as part of a team and coaching developing chefs! We offer excellent opportunities and only ask that you hold a relevant amount of experience to be eligible for the position. TASKS, DUTIES AND RESPONSIBILITIES For more information on the iNUA COLLECTION - https://www.inua.ie/hotel-collection/ #Chefjobsireland #Sligojobs #iNUACollection #chefdepartiejobs #opportunitites
Bar & Restaurant Staff- Full-time
Radisson Blu Hotel & Spa, Sligo - Restaurant & Bar The team at Radisson Blu Hotel & Spa are already getting excited about reopening the hotel. Are you looking for a new challenge in 2021? We are growing our Food & Beverage team here at the hotel - and have excellent opportunities for Food & Beverage Staff to join our friendly team. This is a full-time postiion, which will also require the candidate to work full-time outside the summer season. Key Responsibilities of a Food & Beverage Assistant: This is a great opportunity for the right candidate to join us and grow with the Radisson Blu, Sligo and the iNua Hotel Collection. Follow us on Facebook / LinkedIn for the latest career opportunities. #passionateaboutpeople #learn #evolve #thrive
Spa Beauty & Massage Therapist - Radisson Blu Hotel & Spa, Sligo
Experienced Spa Beauty & Massage Therapist - Radisson Blu Hotel & Spa, Sligo At the Solas Spa & Wellness Centre, you will enjoy the opportunity to work with the latest natural beauty and holistic therapies. To expand our team we are currently looking for an experienced part-time Spa Therapist who aspires to deliver world class customer care. As a Spa beauty & massage therapist you will be required to: #passionateaboutpeople #Learn #Evolve #Thrive
Brian Rattigan - job Title: Chief Pharmacist, University Hospital, Tel: - email: Rattigan
Post Specific Related Demonstrate depth and breadth of experience pre / post qualification hospital experience as relevant to the role. Location Sligo University Hospital, The Mall, Sligo Proposed Interview Date As soon as possible after the closing date HSE Area Saolta University Health Care Group Category Health and Social Care Professionals Informal Enquiries Name: Brian Rattigan - Job Title: Chief Pharmacist, Sligo University Hospital - Tel: 071 9174575 - Email: brian.rattigan@hse.ie Application Details Please return completed applications to: Post: Human Resources Department, Sligo University Hospital, Molloway House, The Mall, Sligo, F91 KC6F. E-mail: Recruit.suh@hse.ie Contract Type Permanent Wholetime
