Chef de Partie apprentice jobs
Sort by: relevance | dateCarpentry and Joinery Apprentice
Location: Tipperary / Kilkenny Job Type: Full-time Start Date: Immediate start available We are currently seeking motivated apprentice Carpenter's to join our team, working on a variety of projects across Tipperary and Kilkenny. This role would suit a reliable apprentice who is eager to learn and develop their skills in all aspects of carpentry. Key Responsibilities: • Assisting qualified carpenters on site • Carrying out carpentry tasks • Using hand and power tools safely • Maintaining a clean and safe work environment • Following instructions and site safety procedures Requirements: • Crucially must be able to retain information • Strong work ethic and willingness to learn • Good timekeeping and reliability • Ability to work well as part of a team • Safe Pass required (or willing to obtain) What We Offer: • Steady, long-term work • Competitive rates of pay (based on experience and apprenticeship year) • Hands-on experience across a range of carpentry work •professional working environment
Farm Technician Apprentice
Responsibilities: Hands-on involvement in daily milking operations. Conducting other yard-related tasks. Assisting in the care of our 200 milking cows and calves. Supporting the calving process during the season. Ensuring the health and well-being of our livestock. Collaborating with the team to maintain high farm standards. Requirements: 1 year of practical experience in dairy farming or willing to learn. Comfortable with Farm Animals Proficiency in milking techniques and farm operations. Willingness, Initiative and a desire to learn Strong work ethic and ability to thrive in a team environment. A genuine passion for animal care and agriculture. Clean driving license Benefits: Opportunity for professional growth and development. Working in a supportive team environment. Engaging hands-on experience in a progressive dairy farm setting.
Polymer Processing Technology Apprentice
We have an exciting opportunity for an apprentice to join the Operations department at our Castleblayney site in Ireland. As the Polymer Apprentice you will be working as part of the Technical Processing Team reacting to and resolving day to day issues, working closely with other departments and production lines to identify improvements to processing reliability, safety and product quality with an overall view to maintaining the world class levels of manufacturing. You will develop technical polymer knowledge and gain practical experience in the workplace, alongside completing a professional technical qualification (Level 7 NFQ). This is a blended combination of on-the-job employer-based learning and off-the-job learning. The apprenticeship is for 3 years, in which you will be employed by Kingspan Insulation and receive a competitive salary package. On successful completion of this programme, you will be awarded a Bachelor of Science in Polymer Processing Technology. What we are looking for in our Polymer Apprentice: You will have: * The minimum Leaving Certificate requirements for entry into the programme is a pass (Grade O6/H7 or better) in five Leaving Certificate subjects or equivalent. Two of these subjects must be Maths and a language (English or Irish). * Minimum age 18 years old from start date. * Able to follow instruction and production schedules * Flexible and willing to be trained in multiple areas whatever department and area this may be * Computer literate * Be a good team player with a “Can do attitude” * Able to act quickly when problems arise Whilst not essential, the following would be of benefit: Leaving certificate grade, A – C in Chemistry / Physics What we can offer you: * Competitive annual leave plus bank holidays * Competitive salary * Contributory pension scheme * Life assurance * Employee Assistance Programme * Cycle to work scheme * Discounted health care Why join Kingspan Insulation? We are entrepreneurial, collaborative, and we stand behind a common cause – better buildings for a better world. Kingspan Insulation are a leading manufacturer of high-performance rigid insulation within the construction industry and have 188 sites worldwide.
Deli Chef / Cook
Main purpose of the role: Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products. The ideal candidate will have/be: 2 years` experience in a role with an indepth experiencein fresh food and food preparation Experience in successfully achieving sales targets and KPIs Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements Stocktaking experience Have a true passion for the food industry and be creative and innovative with the fresh offering Customer focused and can build a quality and loyal customer base Main duties: Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative Cook, prepare and display the food throughout the day Finish all orders to the highest standard Support the smooth running of food production operations Carry out stock takes and support the working out of the cost price for product and portion control Assist in the induction, training and development of staff in the food production area Attend any training or development programmes as directed by store management.
Chef
Main purpose of the role: Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products. The ideal candidate will have/be:
Chef
Main purpose of the role: Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products. The ideal candidate will have/be:
Relief Care Assistant
Salary range: €16.80 per hour; paid monthly Experience: Minimum FETAC Level 5 in Social Care/Social Science/Care Skills/Healthcare/Care of the Elderly or equivalent qualification is essential Closing date: Sun, 11 Oct 2026 Description: SVP is a large, national, voluntary organisation with extensive experience of working with a diverse range of people who experience poverty and exclusion. Through its network of volunteers and staff, it is strongly committed to working for social justice and advocates the creation of a more just and caring society. SVP employs people to support volunteers in a variety of settings including housing, community care, shops, administration, and other specialist areas. The Role: We are currently looking to recruit a Relief Care Assistant (Relief Hours) to join our Southwest Children & Family team in Killorglin Community Care Centre - Co. Kerry. Killorglin Community Care Centre offers a wide range of services for adults and older persons in the Killorglin and greater mid Kerry area. This includes a laundry service, transport service and day care services that take place in the centre, in house meals and a meal on wheels service. These activities include social, physical and educational programmes aimed at addressing the needs of our clients. The centre is open Monday to Friday and can cater for up to 16 clients per day. The primary purpose of this role is to develop and deliver a programme of activities for clients in the centre on a daily basis, providing for the personal, physical, emotional and social development of the individual. The post holder also delivers personal care to clients and works closely with management to ensure that the needs of our clients are being catered for on a daily basis. This role will be for a fixed funded period but is hoped to become permanent subject to future funding. This is a great opportunity to join one of Ireland’s largest voluntary organisations and make a difference in your community. Education, Experience, Knowledge and Skills Required Education • Minimum FETAC Level 5 in Social Care/Social Science/Care Skills/Healthcare/Care of the Elderly or equivalent qualification is essential Experience • At least 1 years’ experience working as a carer or in a similar role is essential • Experience of working with the elderly or this age group in general • Experience of planning and/or delivering a programme of activities, providing for the personal, physical, emotional and social needs of the individual • Experience caring for people with mobility needs. • Experience of working in the community/ voluntary sector would be an advantage Skills • Excellent skills as a Carer • Excellent communication skills both written and verbal • Excellent interpersonal and listening skills • Good organisational & administration skills • Ability to work as part of a team, and on own initiative where required • Empathy towards the welfare and wellbeing of the more isolated and older members of our community • Ability to build a rapport with clients is essential • Ability to foster a sense of independence for all clients. • Ability to maintain professional boundaries and confidentiality relating to the area of work Knowledge • A knowledge and appreciation of the Society, its ethos, mission and values. • Understanding of health and safety requirements when working in this environment
General Operative
Salary range: €24,024 per annum; paid monthly Experience: QQI Level 5 healthcare certificate required Closing date: Sun, 11 Oct 2026 Description: SVP is a large, national, voluntary organisation with extensive experience of working with a diverse range of people who experience poverty and exclusion. Through its network of volunteers and staff, it is strongly committed to working for social justice and advocates the creation of a more just and caring society. SVP employs people to support volunteers in a variety of settings including housing, community care, shops, administration, and other specialist areas. The Role: We are currently looking to recruit a General Operative (Permanent Part Time - 30 hours per week; minimum 4 days over 7 days per week; day & night shifts) to join our Children & Family team in Bundoran - Ozanam House Residential, CO. Donegal. The purpose of this role is to provide relief cover for the SVP Ozanam House Residential Unit staff, covering periods of sick leave or annual leave of staff throughout the year. The overall objective of the General Operative - Relief is to assist and support the residents of SVP Ozanam House Residential Unit, promote the physical, emotional and intellectual well-being of the residents. This job will require flexible day working , and rotation to night shifts as required. The General Operative will help to provide and maintain the best quality and standard of care possible in accordance with the SVP Ozanam House philosophy. In order that the Management of the SVP Ozanam House Residential Unit may maintain a safe and secure environment for the residents and staff alike, the General Operative will support and assist in the provision of a clean, comfortable, safe and secure environment in the house. This is a great opportunity to join one of Ireland’s largest voluntary organisations and make a difference in your community. Education, Experience, Knowledge and Skills Required Education • A minimum education requirement of leaving certificate is essential. • Additional Training or qualifications in healthcare, social care or care of the elderly such as QQI Level 5 healthcare certificate required. • Current First Aid Training qualification is an advantage. Experience • Experience of working with the elderly or this age group in general would be an advantage. • Experience of working in the community/ voluntary sector would be an advantage. Skills • Be empathic, caring and enjoy working to support the elderly. • Have great interpersonal skills with the ability to relate well to people. • Possess good listening and communication skills. • Be tactful and have the ability to deal with sensitive issues. • Enjoy working in a team, be supportive and have a flexible approach to your work tasks. Knowledge • Knowledge of the Society and of its mission and values. • Knowledge of needs and issues of older members of our community. • An empathy towards the welfare and wellbeing of the elderly.
Carpentry and Joinery Apprentice
Apprectice Carpenter/Joiner required Beginner or carpenter already in the apprenticeship programme required for busy workshop in Tuamgraney, Co Clare. Candidate will learn production methods of doors, stairs, windows, second fixing (skirting, architrave, door frames etc.) Some fitting on site will also be required. Hours of work 8am - 5pm Salary negotiable and based on skills and experience Immediate Start- registration through Solas for apprenticeship will commence once trial period of 3 months is completed. Must be interested in carpentry/joinery and show a willingness to learn.
Chef
Main purpose of the role: Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products. The ideal candidate will have/be: 1 years€,, experience in a Supervisor/Manager role is desirable 2 years` experience in a role with an indept experience to fresh food Experience in successfully achieving sales targets and KPIs Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements Experience in ordering for deli departments and managing waste within a fresh food department Stocktaking experience Ability to roster and adhere to budgets Have a true passion for the food industry and, as such, be creative and innovative with the fresh offering Customer focused and can build a quality and loyal customer base The ability to inspire, lead and motivate employees through support and development. Main duties: Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based Cook, prepare and display the food throughout the day Oversee and ensure the smooth running of food production operations Carry out stock takes and work out the cost price for product and portion control Assess how the work is organised and delegate accordingly Finish all orders to the highest standard Attend regular management meetings as required and work to implement a programme of continuous improvement in line with these meeting actions Assist in the induction, training and development of staff in the food production area Attend any training or development programmes as directed by store management.
