Jobs in Clare
Sort by: relevance | datePacker / Trainee Operator
Cup Print, one of the world’s leading producers of printed paper cups is currently recruiting Packer / Trainee Operators. Prior experience is not essential but applicants should be comfortable working in a very busy manufacturing environment. Role: For more information and to apply click below!
Waiter/Waitress
Ideal candidate will work with a team of professionals and be responsible for: - Own station in the Fine Dining Restaurant for Breakfast, Lunch and Dinner service. Pre service duties and after service duties. Ensuring the guest needs are looked after in a timely and efficient manner. Assisting with private dining service that takes place in the Castle and assist in the conference centre when the need arises. Overseeing and training in of commis waiters/waitresses. Candidate needs to meet the following criteria: - Have an excellent level of Restaurant experience, preferably at 4 or 5 star level. Need to enjoy the slightly more formal service of a Castle. Have a friendly, chatty and outgoing personality. Must be well organised and be able to manage busy service periods. Working schedule is from Monday – Sunday along with a variety of shifts available, however, due to nature of our business, flexibility is required. As a 5 star hotel our standards are high, so don’t worry, we have a team of professionals who will train you. Motivation: - Accommodation can be provided as part of your contractual agreement with this role. Full Training is provided and work with a team of professionals, Resort benefits are available, e.g., discounts on hotel accommodation, food and beverage Discounted leisure centre membership and leisure Estate activities. Application Method Please apply to this vacancy by the following means: Email: agreda.lyons@dromoland.ie
Cco-ph-adon, Assistant Director Of Nursing, Health Protection
Post Specific Related Please ensure you download, save and read the Job Specification, Additional Campaign Information as well the Application Form. All of these documents are located at the bottom of this advertisement. We strongly recommend that you read the Job Specification before completing your application form. Full details on this campaign plus the answers to many queries such as: Am I eligible to apply? Where are the posts? What will my salary be? If I apply what happens next? are available in the document Additional Campaign Information for this recruitment campaign. We strongly recommend that you read the information in this document carefully before making an application. Take time to read through the various sections, which take you through the process from beginning to end. Location There is currently 1 whole time permanent posts available. A national panel may be formed for roles within the National Public Health Health Protection function, from which current and future, permanent and specified purpose vacancies of full or part-time duration may be filled throughout all HSE areas including the following: Department of Public Health, HSE Mid-West (Limerick, Clare, North Tipperary). The successful candidate may be based in Mount Kennett House, Henry Street, Co. Limerick. Proposed Interview Date October 2021 HSE Area National Category Management/Admin/OoCIO Informal Enquiries PublicHealthRecruitment@hse.ie - Please direct all enquiries to this email and the enquiry will be forwarded to the relevant Department of Public Health or Health Protection Nurse for response Application Details E-mail: PublicHealthRecruitment@hse.ie using the subject line CCO21-PH-ADON, Assistant Director of Nursing Health Protection. Please note that you must submit your application form via email only. Contract Type Permanent Wholetime
Scanning Operator
Main purpose of the role: Ensure the store`s scanning systems are operated efficiently and effectively at all times and provide accurate and timely information to management. The ideal candidate will have/be: - Good knowledge of Microsoft Office (Excel, Word) - Excellent communication skills - Ability to engage with and prioritise customer needs - Strong attention to detail, organised and flexible - Ability to use own initiative and work as part of a team in a fast-paced environment - Previous customer service experience is an advantage. Main duties: - Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative - Ensure integrity of product information and pricing - Print required daily reports and take appropriate action - Manage pricing and setup of in-store promotions - Ensure backup of systems are completed daily - Ensure the correct cost price is against local suppliers - Understand the importance of the role and how it can impact on the store - Attend relevant training as required and implement learnings in store.
Shop/Deli Assistant
Duties to include: Serving customers, taking orders and placing orders, working in the deli making fresh sandwiches/rolls, etc. Cleaning and other duties assigned to you by the manager. You must be friendly and outgoing and have excellent communication skills. Have a strong attention to detail. Applications with CV to: info@oconnorsbakery.com
Deli Manager/chargehand
Main purpose of the role: Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services. The ideal candidate will have/be: - 2 years` experience in a Supervisor/Manager role is desirable - 1 years` experience in a role with indepth experience to fresh food is desirable • Experience in successfully achieving sales targets and KPIs • Experience in gross profit and margins is essential • Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements • Experience in ordering for deli departments and managing waste within a fresh food department • Good knowledge of Microsoft Office (Excel, Word) • Numerical skills • Ability to roster and adhere to budgets • Excellent communication skills • Have a true passion for the food industry and as such be creative and innovative with the fresh offering • Customer focused manager who can build a quality and loyal customer base • The ability to inspire, lead and motivate employees through support and development. Main duties: • Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative • Prepare the presentation and layout of the deli serve over • Drive sales and margin across all key areas of the deli • Responsible for KPIs such as sales, margin, waste management, pricing and promotional displays • Implement planograms correctly • Minimise waste and shrink in the department • Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors • Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers • Train all new employees to the deli • Deal with all customer queries and efficiently, professionally and consistent with store policy • Engage with new initiatives and embrace new ways of working.
Checkout Operator
Main purpose of the role: Ensure the Checkout Department operates efficiently and effectively at all times and provide our customers with excellent customer service. The ideal candidate will have/be: - 2 years` experience in a retail role is desirable • Ability to balance tills • Excellent communication skills • Ability to engage with and prioritise customer needs • Strong attention to detail, organised and flexible • Ability to use own initiative and work as part of a team in a fast-paced environment Main Duties: • Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative • Use a computerised till system that has a barcode scanner • Weigh and price products such as fruit and vegetables • Check customers` ages for restrictions on items such as alcohol • Pack customer`s purchases • Process store loyalty cards, coupons and vouchers • Take payments and make sure the till balances at the end of the day • Spend time away from the till, stocking shelves and checking stock • Merchandise and present the department to the highest standard at all times • Attend and engage in team meetings and implement any learnings
Shop Floor Assistant
Main purpose of the role: Merchandise, rotate and face off all stock in assigned department while maintaining hygiene and food standards. The ideal candidate will have/be: • Excellent communication skills; • Strong attention to detail, organised and flexible; • Ability to use own initiative and work as part of a team; Main duties: • Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative; • Process orders for various departments; • Merchandise and present the entire store to the highest standard at all times; • Liaise with the Store Manager on changes to layouts, ends and sides and ensure changes are correctly implemented; • Implement correct labelling and stock rotation procedures; • Ensure deliveries are checked off in line with goods inwards procedures. • Keep the back-store tidy and packed away.
Deli Supervisor
Main purpose of the role: Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services. The ideal candidate will have/be: • Minimum 1 years` fresh food supervisory experience; • Minimum 2 years` experience in a role with strong exposure to fresh food; • Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements; • Experience in ordering for deli departments and managing waste within a fresh food department; • Good knowledge of Microsoft Office (Excel, Word); • Numerical skills; • Ability to roster and adhere to budgets; • Excellent communication skills; • Have a true passion for the food industry and as such be creative and innovative with the fresh offering; • Customer focused manager who can build a quality and loyal customer base; • The ability to inspire, lead and motivate employees through support and development. Main duties: • Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative; • Prepare the presentation and layout of the deli serve over; • Implement planograms correctly; • Minimise waste and shrink in the department; • Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors; • Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers; • Train all new employees to the deli; • Deal with all customer queries and efficiently, professionally and consistent with store policy; • Engage with new initiatives and embrace new ways of working.
Shop Floor Assistant
Main purpose of the role: Merchandise, rotate and face off all stock in assigned department while maintaining hygiene and food standards. The ideal candidate will have/be: • Excellent communication skills; • Strong attention to detail, organised and flexible; • Ability to use own initiative and work as part of a team; Main duties: • Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative; • Process orders for various departments; • Merchandise and present the entire store to the highest standard at all times; • Liaise with the Store Manager on changes to layouts, ends and sides and ensure changes are correctly implemented; • Implement correct labelling and stock rotation procedures; • Ensure deliveries are checked off in line with goods inwards procedures. • Keep the back-store tidy and packed away.
